Montgomery County Code 15-8(b)(2) states a licensee must not operate a food service facility unless the facility is under the immediate control of a Certified Food Service Manager.

How do I become a Certified Food Service Manager?

Anyone may be certified as an Food Service Manager. The applicant must successfully complete an approved Food Service Manager's course, and file an application with Licensure and Regulatory Services to receive a Certified Food Service Manager’s photo identification card. The card is valid for three years from the initial completion date of the approved course.

The applicant must come to the Department of Health and Human Services, Licensure and Regulatory Services office to obtain a photo identification card. The office hours are Monday through Friday between 7:30 a.m. and 4:00 p.m.

Get Application

Certified Food Service Manager (PDF)